Tuesday, December 20, 2011

Coffee-Molasses Marinated Pork Chops

1 Cup of Organo Gold Coffee
1/4 cup molasses
6 fresh thyme sprigs
2 Tbsp. cider vinegar
1 Tbsp. Dijon mustard
2 garlic cloves, minced
1/2 tsp. salt
1/2 tsp. lemon-pepper seasoning
1/2 groung ginger
4 bone-in pork loin chops
(1 in. thick)

In a large bowl, combine the first nine ingredients.  Pour 1/2 cup marinade into a large resealable plastic
bag, add the pork chops.  Seal bag and turn to coat; refrigerate for at least 2 hours.  Cover and refrigerate remaining coffee mixture until ready to cook. 

For the glaze, place remaining coffee mixture in a small saucepan.  Bring to a boil; cook until liquid is reduced to about 1/2 cup.  If grilling the chops, coat grill rack with cooking spray before starting the grill.  Drain and discard marinade.  Grill chops; covered over medium heat or boil 4-6 in. from the heat for 4-5 minutes on each side or until a meat thernineter reads 160*  Spoon glaze over chops,

Prep: 10 min - Marinating
Grill: 10 min  -  Yield 4 servings

Coffee-Nut Muffins

2 cups all-purpose flour
2/3 cup sugar
1-1/2 tsp. baking powder
1 tsp.salt
1/4 tsp. baking soda
1 cup of strong brewed Organo Gold coffee
1 Tbsp. instant Organo Gold powder
1/2 cup canola oil
1 egg beaten
1/2 cup chopped walnuts
1/4 cup raisins
1/4 cup chopped dates

TOPPING
1 Tbsp. sugar
1/8 tsp. ground cinnamon

DRIZZLE
1/2 cup confectioners' sugar
1 Tbsp. strong brewed Organo Gold coffee

In a large bowl, combine the first five ingredients.  Combine coffee and espresso powder; cool to room temperature.  Stir in oil and egg. Add coffee mixture to dry ingredients; stir just until moistened.  Fold in the
walnuts, raisins and dates.  Fill greased or paper-lined jumbo muffin cup three-fourths full.  Combine sugar and cinnamon; spring over the tops.  Take at 350 degrees fir 25-30 minutes or until a toothpick comes out clean.  Cool for 5 minutes before removing from pan to a wire rack to cool completely.  Combine confectioners' sugar and coffee; drizzle over muffins.

Prep: 20 min - Bake: 25 min
Yield 6 muffins

http://www.kdiggins.organogold.com/

Friday, November 4, 2011

Nurse, Wellness Coach, Entrepreneur

100% ORGANIC GANODERMA LUCIDUM Revered for over 5,000 years as the world's number one "superior" herb.  It is associated the longevity, youthfulness, vitality, virility, etc,   Organo Gold has crafted a healthier alternative to regular coffee that not only tastes great, but makes people feel great.  Benefits of the "Miraculous King of Herbs;   Provides more energy and vigor!   Boosts stamina!   Rejuvenates!   Oxygenates body!   Natural detoxification!   Mental Alertness!  Supports the immune system

I have lost 20 lbs on OG, I have more energy and sleep better at night.  My skin looks healthier and I feel wonderful.  What has OG done to change your life?  How do you feel after consuming Organo Gold?  How has your lifestyle changed since Organo Gold?  I want to hear your thoughts, comments, goals, dreams;  I also want to share info that can uplift and assist you on your journey:  I'm looking for an exchange of  ideas and thoughts that can be beneficial to all.